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Total number of records: 75
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Top 10: People and organisations
Count of Earliest date
Cookery Manuscripts
2500 BCE - 2000
Items cover cookery, household management, medicine and remedies, including ancient texts.
Recipes for cookery and household remedies
16--
Contemporary pagination (irregular) 3-4, 10-11, 19-20, 23-48, 51-68, 69-71, 76-99, 104-109, 112-115, 122-127, 130-143, 148-167, 170-180. Commencing from the other end, modern ink pagination (irregular...
English cookery books from 1500 to 1900: a bibliography, by John Preston
Preston, John F
c. 1962?
Contains detailed bibliographical descriptions of selected items
English cookery books, 1500 to 1900: a bibliography, by John F. Preston
Preston, John F
c. 1962
The bibliography takes the form of a synoptic list of some 1,500 items, for the most part arranged chronologically. Also present are "Contents of case no. 1"; a handlist of the John F. Preston cookery...
An anonymous collection of culinary and medical receipts
18--
Pages 1-129 contain culinary receipts; pages 130-137 contain medical receipts; (pp.9-14; 23-24; 28-30; 42-44; 56-58; 68-70; 75-78;91-108; 119-129; 138-148 are blank)
Recipe book for the large scale production of cordials.
1764-1778
Contains 54 manuscript recipes for the large scale production of cordials, dated between 1764 and 1778. They include one for producing 30 gallons of Wormwood cordial, and others for rectifying molasse...
Manuscript notebook owned by Nanny Gummersall containing recipes
1824-1881
A manuscript notebook containing recipes, religious extracts and an account of a journey to Scotland in 1834. The book originally belonged to Nanny Clayton from Bierley in Bradford. She started the...
Book containing late seventeenth century culinary and medical recipes
ca.1690
In 3 different hands. Bound in leather, with modern pencilled foliation
A cookery book mainly compiled by Mary Wyld
Wyld, Mary
c.1797
Cookery book, with the sources of some of the recipes noted
Catalogue of English cookery and housekeeping books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1930
Black octavo note-book, lettered: Where is it?
Catalogue of French, German, Italian, Latin, and Spanish cookery and housekeeping books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1920
Black octavo note-book, with several blank leaves and a short index