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1 to 4 of 4 records

Total number of records: 4

Count of Subject

Subject	Count
food	4
food habits	3
dinners and dining	2
middle ages	1
table etiquette	1
manners and customs	1
civilization, medieval	1
food preferences	1
etiquette	1

Count of People and organisations

People and organisations	Count
Visser, Margaret	1
Palmer, Arnold	1
Mason, Laura (1957-)	1
Hammond, P W (1936-)	1

Count of Earliest date

Earliest date	Count
From 1900	3
From 2000	1

Count of Latest date

Latest date	Count
Up to 1999	3
Up to latest	1

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Food and feast in medieval England

Hammond, P W (1936-)

1993

Includes bibliographical references and index.

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Movable feasts : a reconnaissance of the origins and consequences of fluctuations in meal-times with special attention to the introduction of luncheon and afternoon tea

Palmer, Arnold

1952

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Much depends on dinner : the extraordinary history and mythology, allure and obsessions, perils and taboos, of an ordinary meal

Visser, Margaret

[1986]

Bibliography: pages 323-337.

Archive Print Item

Food and the rites of passage

Mason, Laura (1957-)

2002

Papers from the 14th Leeds Symposium on Food History (1999).