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1 to 12 of 40 records

Total number of records: 40

Count of Collection group

Collection groupCount
Cookery Collection32
Brotherton Collection3
English Literature2

Top 10: Subject

SubjectCount
wine and wine making40
confectionery7
cooking5
recipes4
cake4
food3
entertaining3
dinners and dining2
cooking, english2
viticulture2

Top 10: People and organisations

People and organisationsCount
Redding, Cyrus (1785-1870)4
Stavely, S W3
Timbs, John (1801-1875)3
Ward, Edward (1667-1731)2
Chubb, W P2
Kirwan, Andrew Valentine (1804-1870)2
Borella, Mr2
Chaptal, Jean-Antoine-Claude Comte De Chanteloup (1756-1832)2
Carnell, P P1
Carter, William (Fl.1800?-)1

Count of Earliest date

Earliest dateCount
From 15001
From 16003
From 17008
From 180028

Count of Latest date

Latest dateCount
Up to 15991
Up to 16993
Up to 17997
Up to 189929

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Old English glasses : an account of glass drinking vessels in England, from early times to the end of the eighteenth century. With introductory notices, original documents, etc

Hartshorne, Albert (1839-1910)

1897

Contents: Introductory notices: Glass making.--Old English glasses.--The Jacobite glasses.--Wine in England.--Appendix: Original documents. Inventories, etc.

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L'art de faire, gouverner, et perfectionner les vins

Chaptal, Jean-Antoine-Claude comte de Chanteloup (1756-1832)

1801

First issued in 1799 as part of Tome X of "Cours complet d'agriculture" edited by Fran̨cois Rozier. Signatured as Tome II of "Traité théorique et pratique sur la culture de la vigne" by Chaptal.

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L'art de faire le vin

Chaptal, Jean-Antoine-Claude comte de Chanteloup (1756-1832)

1807

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Every man his own butler

Redding, Cyrus (1785-1870)

1839

Attributed to Cyrus Redding -- Goldsmiths' Library.

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Every man his own butler

Redding, Cyrus (1785-1870)

1839

Attributed to Cyrus Redding -- Goldsmiths' Library.

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Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project
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