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1 to 12 of 561 records

Total number of records: 561

Count of Record type

Record typeCount
Books and printed items535
Archives25
Art items1

Top 10: Collection group

Collection groupCount
Cookery Collection72
Brotherton Collection45
Leeds Russian Archive8
Leeds Philosophical and Literary Society6
Ripon Cathedral5
Medical Collections4
English Literature4
Quaker Collection3
Herbert Read Collection3
Leeds Animation Workshop2

Top 10: Subject

SubjectCount
medicine561
cooking, english28
surgery27
cooking25
chemistry24
recipes23
physics16
theology13
alchemy13
medicine, greek and roman11

Count of Place

PlaceCount
Soviet Union2
Stratford-Upon-Avon (England)1
United States1
Paris (France)1
Middle East1
Bath (England)1
Israel1
Jerusalem (Israel)1

Top 10: People and organisations

People and organisationsCount
Galen35
Kuhn, Karl Gottlob24
Kuhn, Karl Gottlob (1754-1840)24
Assmann, Friedrich Wilhelm22
Assmann, Friedrich Wilhelm (1800-)22
Andral, Gabriel (1797-1876)18
Boyle, Robert (1627-1691)16
Begin, Louis Jacques (1793-1859)15
Andral, Gabriel15
Begin, Louis Jacques15

Count of Earliest date

Earliest dateCount
From 150031
From 160093
From 1700103
From 1800256
From 190077
From 20001

Count of Latest date

Latest dateCount
Up to 159931
Up to 169992
Up to 1799100
Up to 1899255
Up to 199980
Up to latest3
Alibert family of Conques-sur-Orbiel papers

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Leigh Hunt, correspondence and related material

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Medical Manuscripts Collection

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ANGLO-RUSSIAN HOSPITAL

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HARMER Collection

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Dr Brady's case book, compiled by Jonathan Hutchinson.

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An explanation and discussion of the rational formulae of the principal classes of inorganic salts: prize essay, University College, London, by Edward Ballard

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Notes on old cookery books, compiled by John Hodgkin

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Cookery book
Cookery book

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An alphabetical author catalogue of the library of old books on alchemy, chemistry and medicine collected by Alfred Chaston Chapman

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Chemotherapeutic work at Leeds, 1919-1932, [a reminiscence] by Samuel Ellingworth

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An anonymous eighteenth-century recipe book containing culinary, medical and household recipes
An anonymous eighteenth-century recipe book containing culinary, medical and household recipes

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