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1 to 3 of 3 records

Total number of records: 3

Count of Subject

SubjectCount
salt3
salt industry and trade2
cooking, english1
cooking (spices)1
aromatic plants1
cooking (herbs)1

Count of People and organisations

People and organisationsCount
Kurlansky, Mark2
David, Elizabeth (1913-1992)1

Count of Earliest date

Earliest dateCount
From 19001
From 20002

Archive Print Item

Archive Print Item: Cookery Bateman A/DAV

Spices, salt and aromatics in the English kitchen

David, Elizabeth (1913-1992)

2000

Includes bibliography and index.

More details


Archive Print Item

Archive Print Item: Cookery Bateman A/KUR

Salt : a world history

Kurlansky, Mark

2002

Includes bibliographical references (p. 453-465) and index.

More details


Archive Print Item

Archive Print Item: Cookery Bateman A/KUR

Salt : a world history

Kurlansky, Mark

2003, c2002

Includes bibliographical references and index.

More details