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1 to 12 of 13 records

Total number of records: 13

Count of Collection group

Collection groupCount
Cookery Collection11
Incunabula2

Top 10: Subject

SubjectCount
cooking, english6
cooking, italian5
home economics2
medicine, popular2
liqueurs1
medicine1
pharmacy1
fruit1
cooking1
cooking (fruit)1

Top 10: People and organisations

People and organisationsCount
Platina (1421-1481)5
Markham, Gervase (1568?-1637)2
Rabisha, William1
Ashburner, Walter1
May, Robert (1588-)1
Thierry, Joannes1
Thierry, Joannes Minimitanus1
Woolley, Hannah (1670-)1
Umber, Sibylinus1
Massialot, Francois (1660-1733)1

Count of Earliest date

Earliest dateCount
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From 16008

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Latest dateCount
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Up to 15993
Up to 16998
The whole body of cookery dissected, taught, and fully manifested, methodically, artificially, and according to the best tradition of the English, French, Italian, Dutch, &c. Or, a sympathy of all varieties in natural compounds in that mysterie. Wherein is contained certain bills of fare for the seasons of the year, for feasts and common diets. Whereunto is annexed a second part of rare receipts of cookery: with certain useful traditions. With a book of preserving, conserving and candying, after the most exquisite and newest manner: delectable for ladies and gentlewomen
The whole body of cookery dissected, taught, and fully manifested, methodically, artificially, and according to the best tradition of the English, French, Italian, Dutch, &c. Or, a sympathy of all varieties in natural compounds in that mysterie. Wherein is contained certain bills of fare for the seasons of the year, for feasts and common diets. Whereunto is annexed a second part of rare receipts of cookery: with certain useful traditions. With a book of preserving, conserving and candying, after the most exquisite and newest manner: delectable for ladies and gentlewomen

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Platynae De honesta voluptate: et valitudine ad amplissimum ac Doctissimum.D.B. Roverllam.S.Clementis praesbiterum cardinalem liber primus
Platynae De honesta voluptate: et valitudine ad amplissimum ac Doctissimum.D.B. Roverllam.S.Clementis praesbiterum cardinalem liber primus

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Di Platina, d'la ho[n]esta voluptate [et] valitudine: ad lo a[m]plissimo [et] doctissimo signore B. Rouerella di S[an]cto Cleme[n]te. p[re]te cardi[n]ale, libro p[ri]mo
Di Platina, d'la ho[n]esta voluptate [et] valitudine: ad lo a[m]plissimo [et] doctissimo signore B. Rouerella di S[an]cto Cleme[n]te. p[re]te cardi[n]ale, libro p[ri]mo

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The accomplisht cook, or the art and mystery of cookery : wherein the whole art is revealed in a more easie and perfect method, than hath been publisht in any language
The accomplisht cook, or the art and mystery of cookery : wherein the whole art is revealed in a more easie and perfect method, than hath been publisht in any language

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Le vray cuisinier françois, enseignant la manière de bien apprester & assaisonner toutes sortes de viandes grasses & maigres, légumes & pastisseries en perfection, &c. Augumenté d'un nouveau confiturier, qui apprend à bien faire toutes sortes de confitures, tant sèches que liquides... & autres délicatesses de bouche. Ensemble d'une table alphabétique des matières que sont traitées dans tout le livre
Le vray cuisinier françois, enseignant la manière de bien apprester & assaisonner toutes sortes de viandes grasses & maigres, légumes & pastisseries en perfection, &c. Augumenté d'un nouveau confiturier, qui apprend à bien faire toutes sortes de confitures, tant sèches que liquides... & autres délicatesses de bouche. Ensemble d'une table alphabétique des matières que sont traitées dans tout le livre

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B. Platinae Cremonensis, De honesta voluptate. De ratione victus, & modo vivendi. De natura rerum & arte coquendi libri X
B. Platinae Cremonensis, De honesta voluptate. De ratione victus, & modo vivendi. De natura rerum & arte coquendi libri X

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Platine viri celeberrimi De honesta voluptate ac valitudine libri decem q[uem] emendatissime impressi: cum nova tabula & indice
Platine viri celeberrimi De honesta voluptate ac valitudine libri decem q[uem] emendatissime impressi: cum nova tabula & indice

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Bap. Platinae Cremonensis De honesta voluptate. De ratione victus, & modo viuendi. De natura rerum & arte coquendi libri X
Bap. Platinae Cremonensis De honesta voluptate. De ratione victus, & modo viuendi. De natura rerum & arte coquendi libri X

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The queen-like closet, or rich cabinet : stored with all manner of rare receipts for preserving, candying and cookery, very pleasant and beneficial to all ingenious persons of the female sex
The queen-like closet, or rich cabinet : stored with all manner of rare receipts for preserving, candying and cookery, very pleasant and beneficial to all ingenious persons of the female sex

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The true preserver and restorer of health : being a choice collection of select and experienced remedies for all distempers incident to men, women, and children : selected from and experienced by the most famous physicians and chyrurgeons in Europe. Together with excellent directions for cookery... With the description of an ingenious and useful engin for dressing of meat and for distilling the choicest cordial waters with-out wood coals, candle or oyl: published for the publick good
The true preserver and restorer of health : being a choice collection of select and experienced remedies for all distempers incident to men, women, and children : selected from and experienced by the most famous physicians and chyrurgeons in Europe. Together with excellent directions for cookery... With the description of an ingenious and useful engin for dressing of meat and for distilling the choicest cordial waters with-out wood coals, candle or oyl: published for the publick good

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The English hous-wife : containing the inward and outward vertues which ought to be in a compleat woman... A work generally approved, and now the sixth time much augmented, purged, and made most profitable and necessary for all men, and the general good of this nation
The English hous-wife : containing the inward and outward vertues which ought to be in a compleat woman... A work generally approved, and now the sixth time much augmented, purged, and made most profitable and necessary for all men, and the general good of this nation

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Nouvelle instruction pour les confitures, les liqueurs, et les fruits : avec la maniere de bien ordonner un dessert, & tout le reste qui est du devoir des maîtres d'hôtel, sommeliers, confiseurs, & autres officiers de bouche. Suite du Cuisinier roĭal & bourgeois. Également utile dans les familles, pour sçavoir ce qu'on sert de plus à la mode dans les repas, & en d'autres occasions
Nouvelle instruction pour les confitures, les liqueurs, et les fruits : avec la maniere de bien ordonner un dessert, & tout le reste qui est du devoir des maîtres d'hôtel, sommeliers, confiseurs, & autres officiers de bouche. Suite du Cuisinier roĭal & bourgeois. Également utile dans les familles, pour sçavoir ce qu'on sert de plus à la mode dans les repas, & en d'autres occasions

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