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1 to 12 of 12 records

Total number of records: 12

Count of Subject

SubjectCount
international cooking12
cooking, english7
menus7
luncheons2
suppers2
home economics2
breakfasts2
cooking, british2
recipes1

Count of People and organisations

People and organisationsCount
Francatelli, Charles Elme (1805-1876)6
Lady2
L, Major2
Ronald-Taylor, Aline1
Miller, Anne (1845-)1
Miller, Anne1
Bregion, Joseph1
Archive Print Item:
Cookery A/RON
Amongst the pots & pans : (dainty cookery)

Ronald-Taylor, Aline

[1899]
Archive Print Item:
Cookery A/FRA
The cook's guide and housekeeper's & butler's assistant : a practical treatise on English and foreign cookery in all its branches, containing plain instructions for pickling and preserving vegetables, fruits, game, &c, the curing of hams and bacon, the art of confectionery and ice-making, and the arrangement of desserts, with valuable directions for the preparation of proper diet for invalids, also for a variety of wine-cups and epicurean salads, American drinks, and summer beverages

Francatelli, Charles Elmé (1805-1876)

1888
Includes index.
Archive Print Item:
Cookery A/FRA
The cook's guide and housekeeper's & butler's assistant : a practical treatise on English and foreign cookery in all its branches, containing plain instructions for pickling and preserving vegetables, fruits, game, &c, the curing of hams and bacon, the art of confectionery and ice-making, and the arrangement of desserts, with valuable directions for the preparation of proper diet for invalids, also for a variety of wine-cups and epicurean salads, American drinks, and summer beverages

Francatelli, Charles Elmé (1805-1876)

1862
Frontispiece dated 1861.
Archive Print Item:
Cookery A/FRA
The cook's guide and housekeeper's & butler's assistant : a practical treatise on English and foreign cookery in all its branches, containing plain instructions for pickling and preserving vegetables, fruits, game, &c, the curing of hams and bacon, the art of confectionery and ice-making, and the arrangement of desserts, with valuable directions for the preparation of proper diet for invalids, also for a variety of wine-cups and epicurean salads, American drinks, and summer beverages

Francatelli, Charles Elmé (1805-1876)

1865
Includes 14 p. at end: Francatelli's cook's guide advertiser. Frontispiece dated 1862.
Archive Print Item:
Cookery A/FRA
The cook's guide and housekeeper's & butler's assistant : a practical treatise on English and foreign cookery in all its branches, containing plain instructions for pickling and preserving vegetables, fruits, game, &c, the curing of hams and bacon, the art of confectionery and ice-making, and the arrangement of desserts, with valuable directions for the preparation of proper diet for invalids, also for a variety of wine-cups and epicurean salads, American drinks, and summer beverages

Francatelli, Charles Elmé (1805-1876)

1862
Frontispiece undated.
Archive Print Item:
Cookery A/FRA
The cook's guide and housekeeper's & butler's assistant : a practical treatise on English and foreign cookery in all its branches, containing plain instructions for pickling and preserving vegetables, fruits, game, &c, the curing of hams and bacon, the art of confectionery and ice-making, and the arrangement of desserts, with valuable directions for the preparation of proper diet for invalids, also for a variety of wine-cups and epicurean salads, American drinks, and summer beverages

Francatelli, Charles Elmé (1805-1876)

1870
Includes Francatelli's cook's guide advertiser: [16] pp. at end. Frontispiece dated 1862.
Archive Print Item:
Cookery A/FRA
The cook's guide and housekeeper's & butler's assistant : a practical treatise on English and foreign cookery in all its branches, containing plain instructions for pickling and preserving vegetables, fruits, game, &c, the curing of hams and bacon, the art of confectionery and ice-making, and the arrangement of desserts, with valuable directions for the preparation of proper diet for invalids, also for a variety of wine-cups and epicurean salads, American drinks, and summer beverages

Francatelli, Charles Elmé (1805-1876)

1880
Frontispiece dated 1862.
Archive Print Item:
Cookery A/BRE
Breakfasts, luncheons, and ball suppers

L, Major

1887
Advertisements: p. 1-16 at end.
Archive Print Item:
Cookery Camden A/BRE
Breakfasts, luncheons, and ball suppers

L, Major

1887
Advertisements: p. 1-16 at end.
Archive Print Item:
Cookery A/BRE
The practical cook, English and foreign : containing a great variety of old receipts, improved and re-modelled, and many original receipts in English, French, German, Russian, Spanish, Polish, Dutch, American, Swiss, and Indian cookery; with copious directions for the choice of all provisions, the laying out a table, giving small and large dinners, and the management of a cellar

Bregion, Joseph; Miller, Anne (fl.1845)

1845
Includes index.
Archive Print Item:
Cookery A DOM
Domestic economy, and cookery, for rich and poor; containing an account of the best English, Scotch, French, Oriental, and other foreign dishes; preparations of broths and milks for consumption; receipts for sea-faring men, travellers, and children's food. Together with estimates and comparisons of dinners and dishes. The whole composed with the utmost attention to health, economy, and elegance

Lady

1827
Anon.
Archive Print Item:
Cookery A DOM
Domestic economy, and cookery, for rich and poor; containing an account of the best English, Scotch, French, Oriental, and other foreign dishes; preparations of broths and milks for consumption; receipts for sea-faring men, travellers, and children's food. Together with estimates and comparisons of dinners and dishes. The whole composed with the utmost attention to health, economy, and elegance

Lady

1827
Anon.