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1 to 12 of 160 records

Total number of records: 160

Count of Record type

Record type	Count
Books and printed items	111
Archives	49

Count of Collection group

Collection group	Count
Cookery Collection	144
Brotherton Collection	11
Brotherton Collection Manuscript Verse	6
English Literature	1
Leeds Russian Archive	1

Top 10: Subject

Subject	Count
recipes	160
cooking	79
cooking, english	54
home economics	52
medicine	21
medicine, popular	15
commonplace-books	9
brewing	8
agriculture	7
english poetry	7

Top 10: People and organisations

People and organisations	Count
Rundell, Maria Eliza Ketelby (1745-1828)	9
Salmon, William (1644-1713)	6
Harrison, Sarah (1777-)	5
Smith, E (1732)	4
Radcliffe, M	4
W. M	4
Ruscelli, Girolamo	3
Alessio Piemontese	3
Ward, William (1534-1609)	3
Eaton, Mary	3

Count of Earliest date

Earliest date	Count
From 1500	3
From 1600	22
From 1700	70
From 1800	65

Count of Latest date

Latest date	Count
Up to 1599	3
Up to 1699	17
Up to 1799	65
Up to 1899	75

GUDGEON Collection

Recipes for cookery and household remedies

An anonymous collection of culinary and medical receipts

Recipe book for the large scale production of cordials.

Book containing late seventeenth century culinary and medical recipes

A cookery book mainly compiled by Mary Wyld

Recipe book compiled by various hands from various sources, 1778-1809

A commonplace book once in the possession of the Farside family

Commonplace book containing culinary recipes and various household directions, in various hands, commenced by Jane Bolt in 1694 and completed by M.P. Gutch in 1841

An anonymous recipe book with the title 'Instructions in cookery' and some additional recipes in other hands

An anonymous recipe book, including some recipes from Surrey and Yorkshire

Various culinary receipts compiled by Dorothy Darby