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1 to 3 of 3 records

Total number of records: 3

Count of Subject

SubjectCount
cooking, english3
food habits1
cooking1

Count of People and organisations

People and organisationsCount
Wright, Carol1
Morrison, George (1922-)1
Fitzgibbon, Theodora1
Brears, Peter C D1

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A taste of Yorkshire : traditional Yorkshire food

FitzGibbon, Theodora; Morrison, George (1922-)

1979

Includes index.

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Yorkshire

Wright, Carol

1975

Includes index.

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Traditional food in Yorkshire

Brears, Peter C D

1987

Bibliography: pages 206-214.

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