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1 to 12 of 406 records

Total number of records: 406

Count of Record type

Record type	Count
Books and printed items	397
Archives	9

Top 10: Subject

Subject	Count
cooking, english	406
home economics	52
cooking	39
recipes	32
menus	31
cooking, french	8
international cooking	7
cooking for the sick	6
breakfasts	5
medicine, popular	4

Top 10: People and organisations

People and organisations	Count
Raffald, Elizabeth (1733-1781)	26
Soyer, Alexis (1809-1858)	18
Glasse, Hannah (1708-1770)	18
Johnson, Richard	15
Johnson, Richard (1793)	15
Moxon, Elizabeth	13
Lady	11
Beeton, Mrs (1836-1865)	10
Hammond, Elizabeth	9
Henderson, W A	9

Count of Earliest date

Earliest date	Count
From 1600	7
From 1700	104
From 1800	238
From 1900	57

Count of Latest date

Latest date	Count
Up to 1699	6
Up to 1799	85
Up to 1899	235
Up to 1999	80

English cookery books from 1500 to 1900: a bibliography, by John Preston

English cookery books, 1500 to 1900: a bibliography, by John F. Preston

Catalogue of English cookery and housekeeping books, compiled by John Hodgkin

Abridged catalogue entries of English cookery and housekeeping books, compiled by John Hodgkin

Catalogue entries of English cookery and housekeeping books, compiled by John Hodgkin

An anonymous recipe book, including some recipes from Surrey and Yorkshire

Where is it?, compiled by John Hodgkin

Receipts of pastry and cookery for the use of his scholars, by Edward Kidder

A recipe book in various hands, apparently of Yorkshire provenance, once belonging to Jane Beague [or Blague]

The housekeeper's guide; or, A plain and practical system of domestic cookery

The prudent housewife: or, complete English cook, for town and country : Being the newest collection of the most genteel, and least expensive receipts in every branch of cookery