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1 to 12 of 12 records

Total number of records: 12

Top 10: Subject

SubjectCount
cooking2
cooking, south african1
sauces1
cooking, malay1
microwave cooking1
cooking, british1
cooking (dairy products)1
cooking (game)1
cooking (poultry)1
cooking, english1

Count of People and organisations

People and organisationsCount
Allison, Sonia12
Shepherdson, Ceri2
Robins, Myrna1
Aldridge, Rosemary1

Count of Latest date

Latest dateCount
Up to 199910
Up to latest2

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The dairy book of home cookery

Allison, Sonia

1968

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The art of canned food cookery

Allison, Sonia; Shepherdson, Ceri

1969

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The art of canned food cookery

Allison, Sonia; Shepherdson, Ceri

1969

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Brighter budget cooking

Allison, Sonia

1970

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Hamlyn's guide to sauces and saucemaking

Allison, Sonia; Aldridge, Rosemary

c1970

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Sonia Allison's new complete microwave cookery

Allison, Sonia

c1984

Includes index.

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Chicken, turkey, duck and game

Allison, Sonia

1975

Originally published: Des Moines : Meredith Corporation, 1967.

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Food for thought

Allison, Sonia

1967

"Published and produced for Jobling Consumer Division, Wear Glass Works, Sunderland, Co. Durham..."

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The awful cook's book

Allison, Sonia

1965

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South African Cape Malay cooking

Allison, Sonia; Robins, Myrna

1997

Includes bibliographical references (p. 127) index.

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Marmite guide to better cooking

Allison, Sonia

1969

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