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Total number of records: 464
Top 10: Subject
Top 10: People and organisations
People and organisations | Count |
---|---|
Rundell, Maria Eliza Ketelby (1745-1828) | 31 |
Hammerton, Sir John Alexander (1871-1949) | 14 |
Hammerton, John Alexander | 14 |
Beeton, Mrs (1836-1865) | 11 |
Bradley, Martha | 10 |
Philp, Robert Kemp (1819-1882) | 9 |
Hodgkin, John (Bibliographer) | 9 |
Markham, Gervase (1568?-1637) | 8 |
Copley, Esther | 7 |
Davidson, H C | 6 |
Catalogue of English cookery and housekeeping books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1930
Black octavo note-book, lettered: Where is it?
Catalogue of French, German, Italian, Latin, and Spanish cookery and housekeeping books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1920
Black octavo note-book, with several blank leaves and a short index
Abridged catalogue entries of English cookery and housekeeping books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1920
Brown octavo note-book with thumb index
Catalogue entries of cookery and housekeeping books, compiled by John Hodgkin on British Museum Reading Room tickets
c.1915
Cardboard cover: entries tied together with string
Catalogue entries of English cookery and housekeeping books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1930
On long slips of paper cut from foolscap sheet
Cookery book compiled ca.1914 by Magdalen (Lena) Fraser Bennet and Alice Agnes Dean Bennet, of Ibrox, Glasgow
Bennet, Magdalen Fraser (1875-1962)
c.1914
Mainly in pencil; loosely sewn into a limp cloth wrapper originally part of a different volume and bearing in gold stamp 'The Scottish Temperance League Register 1914'; partially paginated (f.1r = p.3...
Account book of domestic expenditure, mainly on foodstuffs, 1752-1755
1752-1755
Ff.135-141 are sewn in loosely at the end, the stub of the former f.142 being visible
Catalogue entries of cookery and housekeeping books in all languages, commencing with Latin, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1930
On long slips of paper cut from foolscap sheet and held together with string
Catalogue entries for cookery and housekeeping books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1930
Commonplace book containing culinary recipes and various household directions, in various hands, commenced by Jane Bolt in 1694 and completed by M.P. Gutch in 1841
Bolt, Jane
1694-1841
Text from f.33v to end inverted; signature of M.P. Gutch on f.1r; signatures of Jane Bolt on ff.1r and 2r; recipes dated 1840 on ff.1v and 2v and dated 1841 on ff.96r and v
Liberal living for men of limited means, by a Miserly Old Bachelor
Miserly Old Bachelor
c.1876
A scrapbook of press-cuttings containing culinary recipes and household hints, interspersed with further recipes in manuscript and preceded by an essay on eating houses in London and notes on kitchen ...
An anonymous eighteenth-century recipe book containing culinary, medical and household recipes
17--
The book begins '[index] Almond'. Recipes are ascribed to 'Mrs. Gorden' (p.10), 'Raffald' (p.45), 'Miss Hall' (p.48), 'Mrs. Masterson' (p.198) and 'Mr. Webb' (p.226).