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13 to 24 of 1695 records

Total number of records: 1695

Top 10: Subject

SubjectCount
cooking, english397
cooking251
home economics173
cooking, french81
gastronomy72
confectionery71
menus64
recipes55
food53
dinners and dining29

Count of Place

PlaceCount
France5
Great Britain4
England4
London (England)2
Rome2
Vienna (Austria)1
India1
Greece1
Europe1

Top 10: People and organisations

People and organisationsCount
Rundell, Maria Eliza Ketelby (1745-1828)58
Raffald, Elizabeth (1733-1781)29
Careme, M A (1784-1833)29
Acton, Eliza (1799-1859)24
Soyer, Alexis (1809-1858)23
Francatelli, Charles Elme (1805-1876)22
Senn, Charles Herman (1862-1934)22
Glasse, Hannah (1708-1770)21
Lady16
Kenney-Herbert, A R (1840-1916)16

Count of Earliest date

Earliest dateCount
From 15006
From 160020
From 1700201
From 18001101
From 1900364

Count of Latest date

Latest dateCount
Up to 15995
Up to 169921
Up to 1799158
Up to 18991018
Up to 1999491
Dinners of the day
Dinners of the day

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Dinners of the day
Dinners of the day

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Katharine Mellish's Cookery and domestic management, including economic & middle class practical cookery (v.1)
Katharine Mellish's Cookery and domestic management, including economic & middle class practical cookery (v.1)

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Katharine Mellish's Cookery and domestic management, including economic & middle class practical cookery (v.2)
Katharine Mellish's Cookery and domestic management, including economic & middle class practical cookery (v.2)

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The Broadlands cookery-book : a comprehensive guide to the principles and practice of food reform
The Broadlands cookery-book : a comprehensive guide to the principles and practice of food reform

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The household book of Lady Grisell Baillie, 1692-1733
The household book of Lady Grisell Baillie, 1692-1733

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Electricity : lighting, heating, cooking and power : Smoke Abatement Exhibition, 1910
Electricity : lighting, heating, cooking and power : Smoke Abatement Exhibition, 1910

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Middle class cookery book
Middle class cookery book

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Recipes for high-class cookery : as used in the Edinburgh School of Cookery
Recipes for high-class cookery : as used in the Edinburgh School of Cookery

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Recipes for high-class cookery : as used in the Edinburgh School of Cookery
Recipes for high-class cookery : as used in the Edinburgh School of Cookery

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Recipes for temperance drinks for winter and summer : trifles & sweets without alcohol
Recipes for temperance drinks for winter and summer : trifles & sweets without alcohol

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The country house : a collection of useful information and recipes : adapted to the country gentleman and his household, and of the greatest utility to the housekeeper generally
The country house : a collection of useful information and recipes : adapted to the country gentleman and his household, and of the greatest utility to the housekeeper generally

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