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Total number of records: 1

Count of Subject

SubjectCount
pastry1
confectionery1

Count of People and organisations

People and organisationsCount
Senn, Charles Herman (1862-1934)1
Senn, Charles Herman1
Herisse, Emile1
Pastry-making and confectionery : including the art of icing and piping, also cakes, buns, fancy biscuits, sweetmeats, etc
Pastry-making and confectionery : including the art of icing and piping, also cakes, buns, fancy biscuits, sweetmeats, etc

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