Search Special Collections
Results
Total number of records: 26
Count of Collection group
Top 10: Subject
Top 10: People and organisations
Catalogue entries of cookery and housekeeping books, compiled by John Hodgkin on British Museum Reading Room tickets
c.1915
Cardboard cover: entries tied together with string
Catalogue entries for cookery and housekeeping books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1930
A recipe book in various hands, once in the possession of Mrs Green of Penblaith Farm, Llangarron, Herefordshire, from 1741 to 1764
17--
Recipes supplied by: Ann Cutler (f.13r); Mrs Scammell (f.14r); Mr Davie (f.16r); Mrs Indmah (?) (f.17r); Mrs Chamberlain, Mrs Richardson (f.18r); Mrs Addams (f.18v); Mrs Green (ff.19v, 24r and 24v), a...
Cookery book
18--
Contains: (1) 2 pp. index; (2) 50 pp. cookery and household recipes, the final 9 pp. being unnumbered
Catalogue of a collection of cookery books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1930
Entries of books on cookery and house-keeping numbered 1-1361, as follows: Vol.1. Nos.1-155, A.,E. to Broderip, Francis Freeling; Vol.2. Nos.156-311, Brooks, Catharine to De Frederic, M.J.N.; Vol.3. N...
Recipes and household hints collected by Dorothy Mary Leak
Leak, Dorothy Mary (1903-1989)
c.1920-1939
Some items are written in various hands, others are press-cuttings from the 'Yorkshire Evening Post', or extracts from Dorothy Leak's copy of 'Beeton's everyday cookery' (London, [ca.1888]). All are m...
Cookery book compiled ca.1914 by Magdalen (Lena) Fraser Bennet and Alice Agnes Dean Bennet, of Ibrox, Glasgow
Bennet, Magdalen Fraser (1875-1962)
c.1914
Mainly in pencil; loosely sewn into a limp cloth wrapper originally part of a different volume and bearing in gold stamp 'The Scottish Temperance League Register 1914'; partially paginated (f.1r = p.3...
Liberal living for men of limited means, by a Miserly Old Bachelor
Miserly Old Bachelor
c.1876
A scrapbook of press-cuttings containing culinary recipes and household hints, interspersed with further recipes in manuscript and preceded by an essay on eating houses in London and notes on kitchen ...
An anonymous eighteenth-century recipe book containing culinary, medical and household recipes
17--
The book begins '[index] Almond'. Recipes are ascribed to 'Mrs. Gorden' (p.10), 'Raffald' (p.45), 'Miss Hall' (p.48), 'Mrs. Masterson' (p.198) and 'Mr. Webb' (p.226).