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Abridged catalogue entries of English cookery and housekeeping books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1920
Brown octavo note-book with thumb index
Catalogue entries of cookery and housekeeping books, compiled by John Hodgkin on British Museum Reading Room tickets
c.1915
Cardboard cover: entries tied together with string
Catalogue entries of English cookery and housekeeping books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1930
On long slips of paper cut from foolscap sheet
Cookery book compiled ca.1914 by Magdalen (Lena) Fraser Bennet and Alice Agnes Dean Bennet, of Ibrox, Glasgow
Bennet, Magdalen Fraser (1875-1962)
c.1914
Mainly in pencil; loosely sewn into a limp cloth wrapper originally part of a different volume and bearing in gold stamp 'The Scottish Temperance League Register 1914'; partially paginated (f.1r = p.3...
Catalogue entries of foreign cookery books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1930
Austrian and Swiss cookery books are included in the list
Account book of domestic expenditure, mainly on foodstuffs, 1752-1755
1752-1755
Ff.135-141 are sewn in loosely at the end, the stub of the former f.142 being visible
Catalogue entries of cookery and housekeeping books in all languages, commencing with Latin, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1930
On long slips of paper cut from foolscap sheet and held together with string
Recipe book compiled by various hands from various sources, 1778-1809
1778-1809
Private sources of recipes include many in the Knaresborough area; published sources include several Yorkshire newspapers
Catalogue entries for cookery and housekeeping books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1930
Cookery book
1731-1839?
Ff.1-5: medical recipes. Ff.426-72: La Pratica del Distillatore e / Confettiere Italiano. Opera di Gioseffantonio / Landvini ... Nuova edizione migliorata / Milano / Presso Giovanni Silvestri. Cucinie...
An anonymous recipe book with the title 'Instructions in cookery' and some additional recipes in other hands
Eighteenth Century
Also known as:Instructions in cookery