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1 to 10 of 10 records

Total number of records: 10

Count of Subject

Subject	Count
cooking, middle eastern	10
cooking, southwest asian	2
cooking, mediterranean	2
cooking, southeast asian	2
vegetarian cooking	1
cooking, north african	1
cooking, english	1

Count of People and organisations

People and organisations	Count
Roden, Claudia	3
Burton, David (1952-)	2
Scott, David (1944-)	1
Smouha, Patricia	1
Skinner, Patrick	1
Lowe, Jason	1
Henry, Diana	1
Lassalle, George	1

Count of Earliest date

Earliest date	Count
From 1900	9
From 2000	1

Count of Latest date

Latest date	Count
Up to 1999	8
Up to latest	2

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Middle eastern cooking

Smouha, Patricia

1955

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Savouring the East : feasts and stories from Istanbul to Bali

Burton, David (1952-)

1996

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Savouring the East : feasts and stories from Istanbul to Bali [uncorrected proof]

Burton, David (1952-)

1996

"Uncorrected proof"--Front cover.

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Crazy water, pickled lemons : enchanting dishes from the Middle East, Mediterranean and North Africa

Henry, Diana; Lowe, Jason

2002

Includes index.

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East of Orphanides : my Middle Eastern food

Lassalle, George

c1991

Includes bibliographical references (p. [189]) and index.

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Tamarind & saffron : favourite recipes from the Middle East

Roden, Claudia

1999

Includes index.

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Patrick Skinner's Cyprus kitchen : home cooking from the mediterranean and one or two other places

Skinner, Patrick

1998

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Middle eastern vegetarian cookery

Scott, David (1944-)

1981

Includes index.

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A book of Middle Eastern food

Roden, Claudia

1970

Bibliography: p461-462.

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A book of Middle Eastern food

Roden, Claudia

1968

Bibliography: p. 312.

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