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Total number of records: 57
Top 10: Subject
Top 10: People and organisations
| People and organisations | Count |
|---|---|
| Frere, Catherine Frances | 5 |
| Frere, Catherine Frances (1921) | 5 |
| National Training School of Cookery (London) | 4 |
| Mitchell, M M | 3 |
| George, Florence A | 3 |
| Hodgkin, John (Bibliographer) | 3 |
| Parker, Matthew, 1504-1575 | 3 |
| Westbourne Grove Cookery School | 3 |
| Senn, Charles Herman (1862-1934) | 3 |
| Rees, E Roberta | 3 |
English cookery books from 1500 to 1900: a bibliography, by John Preston
English cookery books, 1500 to 1900: a bibliography, by John F. Preston
Catalogue of English cookery and housekeeping books, compiled by John Hodgkin
Catalogue entries of English cookery and housekeeping books, compiled by John Hodgkin
Where is it?, compiled by John Hodgkin
Cooking by gas : a guide to the correct and economical use of the gas cooking stove
Entrees made easy
Still room cookery : recipes old and new
Salads, sandwiches, and savouries
Menus for every day of the year : with 828 recipes
Menus for every day of the year : with 828 recipes
Cassell's universal cookery book