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1 to 2 of 2 records

Total number of records: 2

Count of Subject

SubjectCount
diet2
cooking, british2
food2
prehistoric peoples1
cooking, roman1

Count of People and organisations

People and organisationsCount
Richard Mason2
Renfrew, Jane M2
English Heritage2
Brears, Peter C D2

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Food and cooking in prehistoric Britain : history and recipes

Renfrew, Jane M; Brears, Peter C D; English Heritage

1985

Includes bibliographical references (pages 41-42) and index.

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Food and cooking in Roman Britain : history and recipes

Renfrew, Jane M; Brears, Peter C D; English Heritage

1985

Includes bibliographical references (pages 45-46) and index.

More details