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Catalogue of English cookery and housekeeping books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1930
Black octavo note-book, lettered: Where is it?
Catalogue of French, German, Italian, Latin, and Spanish cookery and housekeeping books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1920
Black octavo note-book, with several blank leaves and a short index
Abridged catalogue entries of English cookery and housekeeping books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1920
Brown octavo note-book with thumb index
Catalogue entries of cookery and housekeeping books, compiled by John Hodgkin on British Museum Reading Room tickets
c.1915
Cardboard cover: entries tied together with string
Catalogue entries of English cookery and housekeeping books, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1930
On long slips of paper cut from foolscap sheet
Cookery book compiled ca.1914 by Magdalen (Lena) Fraser Bennet and Alice Agnes Dean Bennet, of Ibrox, Glasgow
Bennet, Magdalen Fraser (1875-1962)
c.1914
Mainly in pencil; loosely sewn into a limp cloth wrapper originally part of a different volume and bearing in gold stamp 'The Scottish Temperance League Register 1914'; partially paginated (f.1r = p.3...
Account book of domestic expenditure, mainly on foodstuffs, 1752-1755
1752-1755
Ff.135-141 are sewn in loosely at the end, the stub of the former f.142 being visible
Catalogue entries of cookery and housekeeping books in all languages, commencing with Latin, compiled by John Hodgkin
Hodgkin, John (bibliographer)
c.1930
On long slips of paper cut from foolscap sheet and held together with string
Liberal living for men of limited means, by a Miserly Old Bachelor
Miserly Old Bachelor
c.1876
A scrapbook of press-cuttings containing culinary recipes and household hints, interspersed with further recipes in manuscript and preceded by an essay on eating houses in London and notes on kitchen ...
An anonymous eighteenth-century recipe book containing culinary, medical and household recipes
17--
The book begins '[index] Almond'. Recipes are ascribed to 'Mrs. Gorden' (p.10), 'Raffald' (p.45), 'Miss Hall' (p.48), 'Mrs. Masterson' (p.198) and 'Mr. Webb' (p.226).
A recipe book in various hands, once in the possession of Mrs Green of Penblaith Farm, Llangarron, Herefordshire, from 1741 to 1764
17--
Recipes supplied by: Ann Cutler (f.13r); Mrs Scammell (f.14r); Mr Davie (f.16r); Mrs Indmah (?) (f.17r); Mrs Chamberlain, Mrs Richardson (f.18r); Mrs Addams (f.18v); Mrs Green (ff.19v, 24r and 24v), a...