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1 to 2 of 2 records

Total number of records: 2

Count of Subject

SubjectCount
nutrition1
nutritionally induced diseases1
food1
evolution1
deficiency diseases1
environmentally induced diseases1

Count of People and organisations

People and organisationsCount
Crawford, Michael (1930-)2
Marsh, David1
Crawford, Sheilagh1
Archive Print Item:
Cookery Bateman A/CRA
The driving force : food, evolution and the future

Crawford, Michael (1930-); Marsh, David

1989
Archive Print Item:
Cookery Bateman A CRA
What we eat today

Crawford, Michael (1930-); Crawford, Sheilagh

1972
Bibliography: pages 163-168.