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1 to 12 of 23 records

Total number of records: 23

Top 10: Subject

SubjectCount
cooking (game)23
cooking (poultry)12
cooking (fish)4
cooking (wild foods)2
firearms2
cooking (meat)2
game and game-birds1
wild foods1
fowling1
cooking (vegetables)1

Top 10: People and organisations

People and organisationsCount
Pollard, Hugh B C (1888-)2
Beeton, Mrs (1836-1865)2
Lousada, Patricia1
Hill, Georgiana1
International Wine and Food Society1
Mcandrew, Ian1
Howe, Robin1
Patten, Marguerite1
Youel, Milo A (1913-)1
Wren, Jenny Writer On Cookery1

Count of Earliest date

Earliest dateCount
From 18002
From 190021

Count of Latest date

Latest dateCount
Up to 18992
Up to 199919
Up to latest2
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