Skip to main content

Search the Cookery Collection

Results

1 to 2 of 2 records

Total number of records: 2

Count of Subject

SubjectCount
french language1
wine and wine making1
food1
cooking, french1
cooking1

Count of People and organisations

People and organisationsCount
Sharman, Fay2
Boehm, Klaus2
Reading, Bryan1
Chadwick, Brian1
Chadwick, Brian (1937-)1

Archive Print Item

The taste of France : a dictionary of French food & wine

Sharman, Fay; Boehm, Klaus; Chadwick, Brian

1983

"First published 1982 by Macmillan Reference Books" - t.p. verso.

More details


Archive Print Item

The taste of France : a dictionary of French food & wine

Sharman, Fay; Chadwick, Brian (1937-); Boehm, Klaus; Reading, Bryan

1982

More details