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Total number of records: 2
A handbook of industrial and institutional catering : a practical guide to the planning and management of catering in staff canteens and restaurants, hospitals and other institutions
Emery, W H; Jones, Francis Avery (1910-1998); Newell, L A
1947
Management of constipation
Jones, Francis Avery (1910-1998); Godding, Edmund W
1972
Distributed in the U.S.A. by F.A. Davis Co., Philadelphia.