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People and organisations	Count
Brillat-Savarin, Jean-Anthelme	1
Bareste, Eugene	1

Digitised copy available on the Internet Archive as part of the UK Medical Heritage Library Project

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Physiologie du gout, ou meditations de gastronomie transcendante; ouvrage théorique, historique, et à l'ordre du jour, dédié aux gastronomes Parisiens

Brillat-Savarin, Jean-Anthelme; Bareste, Eugène

1852

Par J.-A. Brillat-Savarin.