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Total number of records: 1

Count of Subject

SubjectCount
food habits1
cooking, english1

Count of People and organisations

People and organisationsCount
Thirsk, Joan1
Shakespeare, William, 1564-16161
Folger Shakespeare Library1
Caton, Mary Anne1

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Fooles and fricassees : food in Shakespeare's England

Caton, Mary Anne; Thirsk, Joan; Folger Shakespeare Library

1999

Bibliography: p. 126-128.

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