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1 to 1 of 1 records

Total number of records: 1

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SubjectCount
food1
cooking1

Count of People and organisations

People and organisationsCount
Jacoby, John H1
Dumas, Alexandre (1802-1870)1
Colman, Louis1

Archive Print Item

Archive Print Item: Cookery Camden A DUM

Alexandre Dumas' Dictionary of cuisine

Dumas, Alexandre (1802-1870); Colman, Louis; Jacoby, John H

1959

Includes index.

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