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Total number of records: 1

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Dumas, Alexandre (1802-1870)1
Davidson, Jane1
Davidson, Alan (1924-2003)1

Archive Print Item

Archive Print Item: Cookery Bateman A DAV

Dumas on food : selections from 'Le grand dictionnaire de cuisine'

Dumas, Alexandre (1802-1870); Davidson, Alan (1924-2003); Davidson, Jane

1979

This translation originally published: London : Folio Society, 1978.

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