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Guide du fromage : English edition, with the help of N. Roche, G. Lambert; translated from the French by John Githens
Androuet, Pierre; Roche, Narcisse; Lambert, G Writer on Cheese; Githens, John
[1973]
Encyclopedia of cheese
Androuët, Pierre; Roche, Narcisse; Lambert, Gilles; Githens, John
1976
This translation originally published: as 'The complete encyclopedia of French cheese', New York : Harper's Magazine Press, 1973; and as 'Guide du fromage', Henley-on-Thames : Aidan Ellis, 1974. - Tra...