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1 to 2 of 2 records

Total number of records: 2

Count of Subject

SubjectCount
international cooking1
cooking, mediterranean1

Count of People and organisations

People and organisationsCount
Lee, John (1933-)2
Lee, John2
Patten, Marguerite1
Mcdouall, Robin (1908-)1
Aldridge, Rosemary1
Grippaudo, Jacqueline1

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The how-to-cook book

Patten, Marguerite; Lee, John (1933-); Grippaudo, Jacqueline

1974

Originally published: 1970.

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Mediterranean cooking for pleasure

McDouall, Robin (1908-); Lee, John (1933-); Aldridge, Rosemary

1971

Illus. on lining papers.

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