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1 to 3 of 3 records

Total number of records: 3

Count of Subject

SubjectCount
fermentation3
yeast1
brewing1
beer1

Count of People and organisations

People and organisationsCount
Oppenheimer, Karl (1874-1941)1
Pasteur, Louis (1822-1895)1
Mitchell, C. Ainsworth1
Mitchell, C Ainsworth (1867-1948)1
Matthews, Charles George1

Count of Earliest date

Earliest dateCount
From 18001
From 19002

Count of Latest date

Latest dateCount
Up to 18991
Up to 19992
Ferments and their actions
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Ferments and their actions

Oppenheimer, Karl (1874-1941); Mitchell, C Ainsworth (1867-1948)

1901

Systematic bibliography: p. 305-328.

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