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Total number of records: 464
Top 10: Subject
Top 10: People and organisations
People and organisations | Count |
---|---|
Rundell, Maria Eliza Ketelby (1745-1828) | 31 |
Hammerton, Sir John Alexander (1871-1949) | 14 |
Hammerton, John Alexander | 14 |
Beeton, Mrs (1836-1865) | 11 |
Bradley, Martha | 10 |
Philp, Robert Kemp (1819-1882) | 9 |
Hodgkin, John (Bibliographer) | 9 |
Markham, Gervase (1568?-1637) | 8 |
Copley, Esther | 7 |
Davidson, H C | 6 |
Archive File:
MS 37
MS 37
c.1930
Black octavo note-book, lettered: Where is it?
Archive File:
MS 38
MS 38
c.1920
Black octavo note-book, with several blank leaves and a short index
Archive File:
MS 39
MS 39
c.1920
Brown octavo note-book with thumb index
Archive File:
MS 40
MS 40
c.1915
Cardboard cover: entries tied together with string
Archive File:
MS 41
MS 41
c.1930
On long slips of paper cut from foolscap sheet
Archive File:
MS 411
MS 411
c.1914
Mainly in pencil; loosely sewn into a limp cloth wrapper originally part of a different volume and bearing in gold stamp 'The Scottish Temperance League Register 1914'; partially paginated (f.1r = p.3...
Archive File:
MS 423
MS 423
1752-1755
Ff.135-141 are sewn in loosely at the end, the stub of the former f.142 being visible
Archive File:
MS 43
MS 43
c.1930
On long slips of paper cut from foolscap sheet and held together with string
Archive File:
MS 44
MS 44
c.1930
Archive File:
MS 460
MS 460
1694-1841
Text from f.33v to end inverted; signature of M.P. Gutch on f.1r; signatures of Jane Bolt on ff.1r and 2r; recipes dated 1840 on ff.1v and 2v and dated 1841 on ff.96r and v
Archive File:
MS 464
MS 464
c.1876
A scrapbook of press-cuttings containing culinary recipes and household hints, interspersed with further recipes in manuscript and preceded by an essay on eating houses in London and notes on kitchen ...
Archive File:
MS 485
MS 485
17--
The book begins '[index] Almond'. Recipes are ascribed to 'Mrs. Gorden' (p.10), 'Raffald' (p.45), 'Miss Hall' (p.48), 'Mrs. Masterson' (p.198) and 'Mr. Webb' (p.226).