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13 to 16 of 16 records

Total number of records: 16

Top 10: Subject

SubjectCount
recipes16
cooking10
home economics8
cooking, english3
cooking, european2
gastronomy1
medicine1
cooking, italian1
commonplace-books1
english poetry1

Count of People and organisations

People and organisationsCount
Hodgkin, John (Bibliographer)9
Gastronomicus1
Ricettius, Antonius1
Walker, Margaret1
Fenwick, Isabella (1699-1745)1
Dalton, Edward1
Aldred, R A1
Bennet, Alice Agnes Dean (1876-1930)1
Bennet, Magdalen Fraser (1875-1962)1

Count of Earliest date

Earliest dateCount
From 17005
From 18003
From 19008

Count of Latest date

Latest dateCount
Up to 17993
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Up to 199911
Recipe book compiled by various hands from various sources, 1778-1809
Archive File

Recipe book compiled by various hands from various sources, 1778-1809

1778-1809

Private sources of recipes include many in the Knaresborough area; published sources include several Yorkshire newspapers

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Catalogue of French, German, Italian, Latin, and Spanish cookery and housekeeping books, compiled by John Hodgkin
Archive File

Catalogue of French, German, Italian, Latin, and Spanish cookery and housekeeping books, compiled by John Hodgkin

Hodgkin, John (bibliographer)

c.1920

Black octavo note-book, with several blank leaves and a short index

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Cookery book compiled ca.1914 by Magdalen (Lena) Fraser Bennet and Alice Agnes Dean Bennet, of Ibrox, Glasgow
Archive File

Cookery book compiled ca.1914 by Magdalen (Lena) Fraser Bennet and Alice Agnes Dean Bennet, of Ibrox, Glasgow

Bennet, Magdalen Fraser (1875-1962)

c.1914

Mainly in pencil; loosely sewn into a limp cloth wrapper originally part of a different volume and bearing in gold stamp 'The Scottish Temperance League Register 1914'; partially paginated (f.1r = p.3...

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