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The plumb-pudding in danger: - or - state epicures taking un petit souper

Plum Pudding Mrs Beeton Colour
View examples from books in the University of Leeds Cookery Collection illustrating the stories behind some traditional Christmas dishes, and look at the variety of ways in which people have celebrated Christmas over the centuries.
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Triumphs and Trophies, Robert May
Robert May's description of a Christmas Party
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Mince Pyes of Stinking Meat
Mince pie recipe - stinking meat
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Vegetarian Christmas Recipes 1914
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Rotherham Food Advisory Bureau Christmas Recipes
Second World War home front Christmas
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Plum Pudding Mrs Beeton Colour
Origins of the Christmas Pudding
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First Christmas pudding recipe
Recipe for earliest ancestor of Christmas Pudding
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Hannah Glasse recipe for Plum Porridge.
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James Gillray 'Plumb-pudding in danger' cartoon.
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The plum pudding becomes a Christmas dish.
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Christmas Pudding T-Shirt
The ubiquity of the Christmas pudding today
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The rise in prominence of plum pudding (later Christmas Pudding) can be seen in terms of the symbolism associated with it. One of the earliest examples of this symbolism can be seen here ‘the plum pudding in danger’, a cartoon by James Gilray (published in The works of James Gillray in 1851) which shows Napoleon and William Pitt cutting up a pudding with a map of the world over the surface.

Although not at this point associated with Christmas, this illustrates the value of the image of plum pudding as an easily understood symbol. During the early 19th century, this symbolism was further refined so that plum pudding came to represent the British nation (similar in a way to roast beef).

It is interesting to think about this dish in terms of Empire: many of the traditional ingredients came from different parts of the commonwealth, and so plum pudding became associated with aspects of colonial experience.

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