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Food Science and Nutrition


Find articles relevant to your subject by searching databases.

Look at the guides to get the most from each database.

These databases are available for use by Leeds staff and students both on and off-site within the terms of the license agreements. Off-site users will need to login using their Leeds username and password.

Key databases

CAB Abstracts Online

Covers human health, food and nutrition, agriculture, environmental issues, genetics, plant and animal science. CAB Abstracts includes information about research articles, books, conference proceedings and reports. Coverage from 1973 onwards.

CAS SciFinder

Widely considered to be the best database for any chemical research, CAS SciFinder also includes the major medical database Medline. It includes journal references, patent information and chemical substance and reaction data. The full CAS Registry file, containing the chemical structures and dictionary information for the 24 million substances identified by the CAS Registry System, is also included. You must register for access.


Register for SciFinder using your University email address. You will receive a unique username and password. You need to use this every time you access the database.

If you have any problems with registration or your SciFinder username and password, contact the CAS Help Desk.


Access SciFinder here

When off campus, you will be asked to enter both your University and your SciFinder username and password.

Guide to using CAS SciFinder

CAS SciFinder support pages

SciFinder demo outlining key features


Full text food science dictionaries, handbooks and text books from CRC Press and Woodhead Publishing. Includes books on food chemistry, food microbiology and safety, and functional foods and nutraceuticals. This collection offers information on latest functional foods, antioxidants, foodborne pathogens, and packaging technologies.

Science Direct

Covers a wide variety of subject areas and disciplines: science, medicine and engineering, as well as business, management and social sciences. Offers full text access to the Elsevier Science journal collection of over 1,800 titles. There are over 1 million articles from 1995 to the present.

Guide to using Science Direct